Saturday 28 February 2015

Cocoa Crêpes with Nutella Crumbles

Hi guys! We are back! Today, we prepared Cocoa Crêpes with Nutella Crumbles! We love how the crêpes are so thin and light. They are not difficult to make and the best part is that you can fill it with anything you love! Of course, we couldn't resist the Nutella! Hehe!

Prep Time 20 mins
  • Servings 8 to 9 Crepes

Ingredients
1 - 1/2 cups  Milk
3 Eggs
3 tbsp Water
2 tbsp Canola Oil
1 - 1/2 tsp Vanilla Extract
1 - 1/2 cups All-purpose flour
2 tbsp Sugar
1/4 cup Cocoa Powder
5 Marie Biscuit, pounded to crumbs
Pinch of salt
Strawberries, Raspberries, Blueberries

Batter:
  1. In a large bowl, combine flour, cocoa powder, sugar,salt and give it a mix.
  2. Create a well in the centre of the mix, crack in the eggs, add water, canola oil and vanilla extract.
  3. Whisk the mixture together, with your balloon whisk, till no clumps are seen.
  4. Sieve the mixture thoroughly to another bowl to ensure having a smooth batter.
  5. Cling wrap your bowl and refrigerate your batter for 30-45 minutes. 
Preparation:
  1. Heat your pan over medium high heat.
  2. Lightly brush your pan with vegetable oil
  3. Scoop 1/4 cup of batter and pour it on the pan
  4. Lift your pan off the heat, and swirl the pan so that the batter evenly and thinly coats the bottom.
  5. Cook for 30 seconds and flip. Cook for another 10 seconds on the other side and remove to a plate.
Filling:

  1. Spread each crêpe with Nutella and biscuit crumbs(we used Marie Biscuit) on one side.
  2. Fold in half, then in fourths, like a napkin.
  3. Garnish with berries (the sourness is a perfect combi with Nutella) and dust powdered sugar.



Love,
Z&S
Crafts&Crumbs




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Sunday 15 February 2015

Engagement Dinner Customized Door Gift & Reception Table Setting

We are so blessed to be given the opportunity to create customized engagement door gifts for a soon-to-be-wedded couple. We were so happy everything was executed well last night! The venue was at Kebabs & Curries Rooftop Restaurant and the atmosphere was beautiful! Hope you guys enjoy the photos as much as we did! Yayyyy! 
We were  greatly influenced by our client's love for "modern vintage" style decor. Thus, we created two different door gifts specially customized to their preference. 
Special thanks to Raashidah and family for engaging us for the event.



Mini Glass Honey Jar wrapped in lace served as a delicious and adorable wedding favor for the guests.



Cadbury Chocolate Favors with a Vintage Tag




A Romantic Flower Table Centrepiece Arrangement by yours truly



Love,
Z&S
Crafts&Crumbs







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Sunday 1 February 2015

Work In Progress | Wedding Favors Prep

Hi all! We are so so excited to be doing wedding crafts for the first half of this year and we can't wait to show you what we have in store! We've been working really hard for the past month to create our Wedding door gifts for our clients! Hehehe and we're so thankful for the opportunity that we've got too (we are really lucky indeed)!
The both of us have been trying our best to keep the blog alive and here it is, some behind the scenes of our brainstorming session. Hahaha!


By the way, this is the Orange Thimble Cafe, located at 56 Eng Hoon Street.  It's a beautiful place with the perfect ambience (WE LOVE IT)! Do visit this place!

Love,
Z&S
Crafts&Crumbs


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